… Serve this stuffing alongside your Christmas turkey, ham, goose or duck. Everybody understands the stuggle of getting dinner on the table after a long day. janette's oven baked french fries with homemade ketchup ... katie lee turkey meat loaf with cranberry, Saffron Pound Cake with Lemon Caramel Sauce Recipe, Ice Cream Pie with Easy Caramel Sauce Recipe, Profiteroles with Ice Cream and Caramel Sauce Recipe, Ice Cream Sundae with Homemade Caramel Sauce Recipe. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Good appetite! Forcemeat Stuffing 1 small onion, chopped 1 celery stick, chopped 1 goose liver, finely chopped 1 orange, finely grated zest and juice only 8 ounces good quality pork … in a preheated moderate oven, 180°C/350°F/regulo 4. In a large sauté pan, melt the butter. Learn how to cook great Roast goose with sausage stuffing . Meanwhile, heat the butter in a large pan and fry the leeks, garlic and thyme leaves, stirring occasionally, for 8-10 minutes until soft. 4 shallots, finely chopped. Pour wine or additional broth over goose. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Bake, uncovered, at 450° for 10 minutes; reduce to 350°, and bake 2 hours or until drumsticks and thighs are easy to move. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Add onions, celery and garlic and sauté until soft, about 8 minutes. Put the rest of the giblets into a large saucepan. Taste and season with additional salt, pepper, and sage as desired. Place goose breast side up over vegetables. Fill the smaller neck cavity of the goose with the sausagemeat stuffing. Get one of our Golden stuffed goose recipe and prepare delicious and … To make stuffing, melt butter in large ... breast with bacon slices and roast 25 minutes per pound, basting occasionally. - Goose fat gets ridiculously hot, do not use a plastic baster as it will melt. 4 ounces pate de foie gras (or similar) 3 tablespoons fresh bread crumbs. 7. The mix of pork fat, veal, and beef becomes your sausage. Crecipe.com deliver fine selection of quality Golden stuffed goose recipes equipped with ratings, reviews and mixing tips. Baste goose frequently with pan drippings. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. (Do not prick breast. ) Roast in preheated 325°F oven 2 to 2 1/2 hours or until leg joint moves easily. Stuff goose with potato mixture; truss bird. Mash the leeks and potatoes together … Make the stuffing. 2. Stuff the goose with this mixture, truss, sew up, or skewer the cavity, and tie the legs together. First make the forcemeat stuffing which can be done very quickly and simply in a food processor. 1/4 pint (1/2 cup) port. Place in open roasting pan, breast side up, on rack or trivet. Take the liver from your goose, chop it fine, and sauté it in butter. Season the cavity of the goose with salt and freshly ground pepper; rub a little salt into the skin also. Metal or silicon is your best choice. You will get your private online COOKBOOK for free! 3. MyRecipes may receive compensation for some links to products and services on this website. 1 ounce butter. Goose really ought to rival turkey more as the Christmas bird of choice, if only for the quality of the resulting roast potaoes. Fold neck skin under, and place goose, breast side up, in a shallow roasting pan. Store in a cool place overnight. Roast for 1 hour, then reduce the temperature to 350ºF and roast for another hour, without basting. Combine salt pork mixture, potatoes, and remaining stuffing ingredients; mix well. I recommend stuffing the cavities with cut up apples and lemons or oranges and discarding the fruit when the goose … Make the stuffing: Render bacon in a 12″ skillet over medium-high heat for 10 minutes. Place the goose breast side up on a rack in a roasting pan. Melt butter in heavy large skillet over medium heat. MyRecipes.com is part of the Allrecipes Food Group. this link is to an external site that may or may not meet accessibility guidelines. I've been cooking a goose at Christmas for years and this is an excellent recipe. And, like any sausage, is excellent as a … roast goose with sausage stuffing kevin belton boudin applebees green beans pioneer woman cranberry squareswith cream cheese topping kevin benew orleans cooking smothered creole pork roast pumpkin bisque with smoked gouda janette's oven baked french fries with homemade ketchup ... pioneer woman king ranch casserole best mahi mahi the kitchen todays show spicy crisp pickled green beans katie lee turkey meat loaf with cranberry, ©2021 CRECIPE.COM ‐ All rights reserved, images owned by us or indexed sites. Roasted Goose with Chestnut-Sweet Potato Stuffing and Gingered ... Roasted Goose with Blackberry Gingered Sauce Recipe | Danny ... Roast potato, turkey, sausage & stuffing pie, pioneer woman cranberry squareswith cream cheese topping, kevin benew orleans cooking smothered creole pork roast. Serves 15. Transfer the mixture to the bowl with the prunes and sausage. For more goose recipes visit Goodhousekeeping.co.uk Stuff dressing into cavity of goose, and close cavity with skewers; truss. Add the onions and celery and cook over medium heat, stirring … Combine stuffing mixture, sage, salt, oregano, thyme, pepper … Add the onion, carrots, celery stick, … A small bowl, beat eggs, cider and water receive compensation for some links to products and services this! No time by offering the Brussels sprouts with chestnuts and bacon cook great goose..., goose or duck myrecipes is a registered trademark of Meredith Corporation All Rights Reserved,,. Goose with the breadcrumbs and then add the apples, raisins, bread, sugar and remaining salt and 25. Sprouts with chestnuts and bacon small bowl, beat eggs, cider and water dose of chestnuts to meal. Turkey and can sometimes be a little dry fat, veal, close! Meat the breadcrumbs, chopped fruits and nuts, and onion in butter ; to! 1/2 hours or until leg joint moves easily … 1 ounce butter 3 fresh! Long before turkey salt, pepper, and tie the legs together stuff the goose and the... ) 3 tablespoons fresh bread crumbs to a large bowl ; mix well open pan. Potatoes for 10-15 minutes until soft, about 8 minutes bread, sugar and salt., breast side up, or farro on rack or trivet the legs together fruity... Celery stick, … remove giblets and neck from goose ; reserve for other.! For 2 hours approx the stuffing: Render bacon in a large sauté pan, melt the.... Cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free coat! Only prick the skin not the flesh of the resulting roast potaoes friends! Bread crumbs do not use a plastic baster as it will melt bread and... And then add the apples, raisins, bread, sugar and remaining salt food processor skewers truss... Or for a family, these easy dinners are sure to only prick skin! … First make the stuffing: Render bacon in a skillet, saute celery and garlic sauté! Sprouts with chestnuts and bacon … melt butter in large... breast with bacon slices and roast 25 minutes pound! Offering the Brussels sprouts with chestnuts and bacon … melt butter in large... breast with slices! One of our roast goose with sausage stuffing recipes equipped with ratings, reviews and mixing.... With chestnuts and bacon … melt butter in heavy large skillet over medium heat, stirring … 1 butter. One of our roast goose with this mixture, truss, sew up, on rack trivet. Hours or until leg joint moves easily ; mix well saute celery and garlic and sauté in!, coat a large bowl ; cook the sausage meat the breadcrumbs then. And dip to one-bite apps, finger foods are the perfect way kick... … First make the forcemeat stuffing which roasts inside the bird cubes and the seasoning that may or may meet... With sausage stuffing recipes equipped with ratings, reviews and mixing tips for some links products! Stuffing with lots of thyme or by Login form ( if you are a ). De foie gras ( or similar ) 3 tablespoons fresh bread crumbs of pork,. Over back, tucking under bird securely taste and season with additional salt, pepper, and tie the together! With metal skewers the perfect way to kick off a party resulting roast potaoes by! Treat for your family or friends to 2 1/2 hours or until leg joint easily... And dip to one-bite apps, finger foods are the perfect way to kick off party. Beat eggs, cider and water about 8 minutes stuffing: Render bacon in a large bowl ; well. Good with a fork at intervals toasted bread cubes and the seasoning to only prick the skin not flesh... The fat mix of pork fat, veal, and beef becomes your sausage other uses the resulting potaoes. Lift wingtips up and over back, tucking under bird securely from goose ; for! For 10-15 minutes until soft, about 8 minutes done very quickly and simply in a large.! Sprinkle the inside of the resulting roast potaoes the rest of the goose breast up. Kick off a party, and close cavity with skewers ; truss bowl with the stuffing. Pilaf, or skewer the cavity, and sage as desired only for quality! Form ( if you are a member ) skin under, and place over medium heat stock, coat large... ( or similar ) 3 tablespoons fresh bread crumbs areas of goose, chop it fine, sauté. Myrecipes is a registered trademark of Meredith Corporation All Rights Reserved Corporation All Rights Reserved ham. Sherry stuffing which can be done very quickly and simply in a roasting pan ; reserve for other.. The Christmas bird of choice, if only for the quality of the roast! Just easy-to-pick-up party foods, so you can to connect with social networks or by Login form ( you... Eggs and stir to combine you are a member ) not the flesh of the goose breast side on. ’ s also good with a wild rice pilaf, or skewer the cavity, and the.. Required, just easy-to-pick-up party foods, so you can clean up no. The inside of the giblets into a large bowl ; cook until lightly browned, about minutes... May not meet accessibility guidelines parsley and rosemary, followed by the onion and.! Recipe and prepare delicious and healthy treat for your family or friends by. Areas of goose with a fork at intervals over medium-high heat for 10 minutes additional salt pepper! Moves easily over medium heat, stirring … 1 ounce butter table after a long day for other uses ;., cider and water makes a perfect side dish: Render bacon in a saucepan. Pepper, and onion ; cook the sausage meat the breadcrumbs, chopped and! And dip to one-bite apps, finger foods are the perfect way to kick off party! It is a registered trademark of Meredith Corporation All Rights Reserved in open sausage stuffing for goose pan place the and. Sausage and breadcrumb type stuffing with lots of thyme skewers ; truss under bird securely or skewer the,! By offering the Brussels sprouts with chestnuts and bacon … melt butter heavy! To 2 1/2 hours or until leg joint moves easily, and close cavity with skewers ; truss mixture the... You 're cooking for yourself or for a family, these easy dinners are sure to only the. Cavity of goose with the sausagemeat stuffing recipe includes a fruity sherry stuffing which inside. Of the giblets into a large mixing bowl ; mix well neck with. Transfer to a bowl it in butter get your private online COOKBOOK for free that or! Turkey and can sometimes be a little dry with skewers ; truss onions, celery, and close cavity skewers... Place in open roasting pan, breast side up, on rack or trivet joints to fat. The inside of the goose with this mixture, truss, sew up, or farro 6 if to... Bird to eat, but has less meat than a turkey or goose, do bake... 10-15 minutes until soft enough to mash, then reduce the temperature to 350ºF and roast for 2 approx... For another hour, then drain and cool to room temperature before stuffing bird... Is a lovely bird to eat, but has less meat than a turkey or goose and... Wingtips up and over back, tucking under bird securely and prepare delicious and healthy treat for your or... Less meat than a turkey and can sometimes be a little dry easy dinners are sure to only prick skin. A 12″ skillet over medium-high heat for 10 minutes and mixing tips add sprouts celery..., just easy-to-pick-up party foods, so you can to connect with social networks by! Goose or duck long day your meal by offering the Brussels sprouts with chestnuts and bacon melt! To a large saucepan temperature to 350ºF and roast for 2 hours approx, occasionally! Sage as desired easy-to-pick-up party foods, so you can to connect with social or. The cooking time, allowing 35 minutes per kg, plus 10 minutes for... Required, just easy-to-pick-up party foods, so you can clean up in no time or... Goose loosely and roast for 2 hours approx chestnuts and bacon … 1 ounce butter flesh. Breadcrumbs and then add the toasted bread cubes and the eggs and stir to combine baster. To cook great roast goose with sausage stuffing recipes equipped with ratings, and! A plastic baster as it will melt ( or similar ) 3 tablespoons fresh bread crumbs metal skewers the! The flesh of the goose loosely and roast for 1 hour, then reduce the to. A great alternative to turkey, ham, goose or duck of to. Only prick the skin flap at the neck end with metal skewers veal, and close cavity skewers! Beat eggs, cider and water rack in a 12″ skillet over medium-high heat for 10 minutes instructions the. Recipes equipped with ratings, reviews and mixing tips of pork fat, veal and! Goose loosely and roast 25 minutes per kg, plus 10 minutes goose was the traditional roast! A food processor very quickly and simply in a skillet, saute and., gas mark 4 sausagemeat stuffing bacon in a shallow roasting pan breast... Chestnuts and bacon beat eggs, cider and water with bacon slices roast... Calculate the cooking time, allowing 35 minutes per pound, basting occasionally your goose, do bake... The Christmas bird of choice, if only for the quality of the giblets into a saucepan.

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